Elegant and complex this is the first Pure Single Rum to be distilled and matured in the city of Porto, in Portugal’s first urban distillery.

Note: Winner of Portugal’s 1st ever Gold Medal for Rum at the International Wine & Spirits Competition ‘IWSC’ 2024

Produced using molasses in an open fermentation method and with our own proprietary yeast blend, our Rum is double distilled in our German pot stills before starting in new American Oak casks and finishing in a Tawny Port cask.

Individually numbered bottles limited to 490/500ml only.

Bottling year: 2023

First Cask: Virgin American Oak (heavy toast) coopered in Portugal

Finish Cask: Tawny Port

VOL %: 48.6

Size: 500ml

Added Sugar: No (all the sweetness is natural)

Added Caramel: No (all the colour is from new oak and the Tawny Port cask)

Tasting Notes

Bottled at an ABV of 48.6% this is an exceptional and elegant, high ester rum with a beautiful balance of dried fruits, rich berry, vanilla and wood spice with a long finish and richness.

“Rich aromas of molasses, and honeycomb lead to a palate bursting with spiced baked summer orchard fruits. Lovely depth and complexity with a toffee caramel and oak finish leaving a satisfying mouth feel”.

Best sipped neat at room temperature, or over ice (made only with purified water).

Sustainability Statement

All bottles are made from 100% recycled glass with a combined biodegradable beech wood and cork stopper.